The B.Sc. Nutrition and Dietetics program is one of the most in-demand undergraduate courses, especially for aspirants who wish to pursue a career in the healthcare, fitness, or public health industries as a qualified nutritionist or dietitian. Nevertheless, when choosing a college to pursue
B.Sc. Nutrition & Dietetics
, one thing that students look for other than quality education and infrastructure is the total cost or course fee. It is essential to find low-cost colleges, so that the training is good without any financial burden. Typically, B.Sc Nutrition and Dietetics colleges with low fees are those that are funded by the state or central government; private institutes are usually more expensive due to their dependency on donation, tuition charges, and investments. This article overviews some of the popular and most affordable B.Sc Nutrition and Dietetics colleges in India!
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Features of Affordable B.Sc. Nutrition and Dietetics Colleges
Government universities or other public institutes tend to be affordable, with their fees being subsidised. Numerous universities and other privately owned colleges have schemes of scholarship or fee waivers for deserving students. These institutions pay attention to the quality of the curriculum, competent faculty, operational laboratories, dietetic clinics and industry tie-ups in terms of internships and placements. These colleges, despite their reasonable fee structures, still have standards that are in line with the University Grants Commission (UGC) and the Nutrition Society of India.
B.Sc. Nutrition and Dietetics Colleges with Low Fees in India
Check the list of the BSc Nutrition and Dietetics colleges with low fees in the table below:
Institute/ College Name | Institute Type | Total Course Fee (Approx.) |
|---|---|---|
| Government | INR 12,500 | |
| Government | INR 15,000-2.9 Lakhs | |
| Government | INR 26,250-3.22 Lakhs | |
| Government | INR 20,000-40,000 | |
| Private | INR 1.61 Lakhs | |
| Private | INR 87,000 | |
| Private | INR 67,500 | |
JSS Academy of Higher Education & Research, Mysore | Private | INR 1.44-22.04 Lakhs |
| Government | INR 57,300 | |
| Government | INR 33,552 | |
| Government | INR 36,000-2.75 Lakhs | |
| Private | INR 40,000-3.05 Lakhs | |
| Private | INR 4.89-6.52 Lakhs | |
| Government | INR 14,980-3.31 Lakhs | |
| Government | INR 28,990-59,580 | |
| Private | INR 58,270-1.27 Lakhs | |
| Government | INR 1,20,000 | |
| Government | INR 15,740-2.36 Lakhs |
Career Prospects after Graduating from Affordable B.Sc. Nutrition and Dietetics Colleges
B.Sc. Nutrition and Dietetics affordable graduate colleges provide the opportunity to work as a clinical dietitian, nutrition consultant, public health specialist, food technologist, and researcher. The development of the nutrition sector ensures high-paying salaries and career growth and justifies the investment made in education. The financial load is also alleviated with scholarships, part-time employment, and assistantships that are offered in most institutes to enhance the acquisition of skills that would expose the students to comprehensive learning at an acceptable cost.
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The presence of an affordable B.Sc. Nutrition and Dietetics colleges in India are critical in the development of future nutrition professionals through a combination of cost and quality learning through quality education. IGNOU, Panjab University, Maharaja Sayajirao University and Christian Medical College are just a few examples of great institutes providing recognised and comprehensive courses at affordable prices. The prospective students must consider aspects such as accreditation, faculty, infrastructure and placement services besides fees with a view to identifying the best college which can meet career priorities and financial ability.
Attending the right cost-effective college means the right base in the nutrition science and the minimum financial burden, so that the students can make a significant impact in the healthcare and wellness industries in India.
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FAQs
Graduates can work as clinical dietitians, nutritionists, wellness consultants, food safety officers, public health nutritionists, and sports nutritionists. Opportunities exist in hospitals, research centres, NGOs, food industries, and government health departments.
Generally, students from the Science stream with Biology are eligible. Some private institutes may allow students from other streams under specific conditions or through diploma/bridge courses, but this is less common.
Entrance exams are not always compulsory for admission to the BSc Nutrition and Dietetics courses. Many colleges admit students based on merit in 10+2, but some reputed universities also conduct entrance tests or accept CUET scores for admission.
Yes, typically Biology is mandatory at the 12th-grade level for admission to most B.Sc Nutrition and Dietetics programs in India form the foundation for understanding human nutrition and dietetics.
Candidates must have passed 10+2 with a minimum of 50-60 per cent marks, including Physics, Chemistry, and Biology/Mathematics as compulsory subjects, along with English. Some colleges may accept merit or entrance-based admissions.
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