The fee for Diploma in Food Production at Institute of Hotel Management and Culinary Studies, Ajmer is 70000 INR.
| Duration | Fees |
| Year 1 | 70000 INR |
| Total Fees | 70000 INR |
| Course name | Diploma in Food Production |
| Duration | 1 Years |
| Course level | Diploma |
| Mode of Study | Regular |
| Total Fees | 70000 INR |
To pursue a Diploma degree at the Institute of Hotel Management and Culinary Studies in Ajmer, candidates must meet certain eligibility criteria. Applicants should have completed their 10+2 education from a recognized board or its equivalent. Additionally, they should have obtained a minimum aggregate score of 50% in their qualifying examination. For candidates belonging to reserved categories, a relaxation of 5% is provided. It is also essential for applicants to have English as a compulsory subject in their 10+2 curriculum. Meeting these eligibility requirements will enable aspiring students to apply for the Diploma program at the esteemed Institute of Hotel Management and Culinary Studies in Ajmer.
| Course | Duration | Total Tution fees |
| Diploma in Hotel & Event Management | 1 Years | 80000 Annual |
| Diploma In Culinary Arts | 1 Years | 40000 Annual |
| Diploma in Front Office | 1 Years | 40000 Annual |
| Diploma in F&b Service | 1 Years | 40000 Annual |
| Diploma in House Keeping | 1 Years | 40000 Annual |
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